We got into growing Shiitake mushrooms using the traditional natural method during our stay in the USA, where we first tried inoculating fallen oak trees with the mycelium. This Japanese method was very successful and in 2016 we decided to rent an old building near the forest in the village of Káraný.
We inoculated the felled oaks and let them grow for a year.
The lowlands of the Labe region proved to be a bit more of a challenge to grow than the humid oceanic climate, but in the end we enjoyed our first big harvest the following spring, proving that adaptation to our natural conditions is possible.
Our mission is to grow quality, healthy mushrooms and bring them to as wide a public as possible.
We farm with respect for nature and love for human health.